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Kyushu Kurobuta Pork Belly Steak 200g

In stock
Per portion 200g
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Our Kurobuta pork hails from Kagoshima, the largest pork producer in Japan. Also known as “black hog,” it is the Japanese term for the Berkshire breed. This porcine equivalent of Kobe beef, Japanese Kurobuta is the most highly prized pork in Japan and also regarded as the highest quality pork in the world.

Our beautifully marbled Kagoshima Kurobuta pork boosts a tender and juicy taste. It is perfect for almost any recipe, especially tonkatsu and teriyaki dish.
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