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Garum Product Specials! 

Enjoying our Japanese Wagyu? What if we told you there's MORE to the flavour?

The perfect complementary flavours to our Japanese Wagyu are all packed into these bottles!

1) Green Sauce - Tomatillo and Serano Chili

Pairs splendidly with our Japanese Wagyu Beef!

Green Goo is a freshly boiled, blended and non-strained dressing made of tomatillo, serano chili, lime and coriander.
Unlike others, it is pasteurised at low temperatures and contains no colouring, no preservatives and no stabilisers.

Marinating meats & fish while adding depth to salads and bbq cooking never felt simpler!


Gluten free | Dairy free | Egg free | Soy free | Nut free | Vegan

2) Helena Sauce - Habanero Pepper and Mandarin (Limited Edition)

An extraordinary addition to our exquisite Japanese Wagyu Beef!

Helena Sauce is a double boiled, blended and non-strained dressing made of habanero chili, mandarin oranges, garlic, lime juice, and organic vinegar.
Unlike others, it is pasteurised at low temperatures and contains no colouring, no preservatives and no stabilisers.


Packed with a fruity, tangy taste, Helena is a perfect seasoning to prepare meat dishes with.

Gluten free | Dairy free | Egg free | Soy free | Nut free | Vegan