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Hokkaido Snow Beef Stew Cube 500g (UP: $77.60)

S$29.80 S$77.60
In stock
Per portion 500g
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Our Hokkaido Wagyu are hand-raised with loving care by one of the most acclaimed Wagyu Meisters Mr. Fujio Terauchi. There are only 3 heads of HOKKAIDO SNOW BEEF produced monthly. This beautifully marbled beef that melts in your mouth was a privilege exclusive to certain gourmets in Hokkaido. What distinguishes HOKKAIDO SNOW BEEF from other Wagyu is its tender texture, fine marbling and its distinctive bright red and white colour contrast.

Slice from the finest quality well muscled wagyu beef cut, our Wagyu Shichu consists mainly of lean meat. With its high content of sinew and gelatin, this cut is flavourful and rich in taste, making it the perfect cut for slow cooking, braising, stewing dishes and for making soup stock.

Visit our Exclusive Hokkaido Snow Beef video @ www.youtube.com/watch?v=kSdI2XPVO6I

Best Culinary Applications : Stew, Barbecue, Mince Cutlets
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